Burger of the Month

A new month brings an exciting new Burger of the month, Fish out of water presents:

 BETTER THAN A MAC!

Barossa hamburger patty, crumbed chicken breast, tasty cheese, caramelised onions, crispy lettuce finished with a ‘Special burger sauce

Only $15!

Get it while it lasts!

Also available in

2020 Previous Burgers of the month

January: HONEY SOY MY CHICKEN

3 Pieces of battered chicken breast coated in our sticky honey soy sauce & sesame seeds. Topped w/ Asian slaw & fresh cucumber strips in a toasted Turkish roll

February: TACO TUESDAY BURGER

Taco seasoned beef patty, mild salsa, tzatziki, fresh tomato, avocado, crunchy corn chips & crispy lettuce all in a toasted ciabatta bun

March: PARMI OR PARMA BURGER?!

Chunky panko crumbed chicken breast topped with tomato Napoli sauce, bacon & melted tasty cheese, finished with traditional chips & iceburg lettuce

April: BAZZAMUNDI BURGER?!

Fresh grilled barramundi topped with a crispy garden salad dressed in a lemon pepper whole egg mayonnaise all in a toasted Turkish bread.

May: BURGER MY SKEWER

Hamburger patty w/ Teriyaki sauce, caramelised pineapple, crispy bacon, grilled red capsicum & onions with iceberg lettuce all stacked in a toasted ciabatta roll

June: GET IT INDIA!

House made pulled butter chicken breast, cucumber raita, fresh red onions & crispy lettuce all in a toasted ciabatta roll

Fresh chilli optional

July - HOLY SMOKES THAT'S CORNY

2 pieces of panko crumbed chicken, crispy bacon, home made corn & tomato salsa, lettuce & avocado finished with a smokey chipotle mayo

August - WHAT'S YOUR CAPER

Atlantic Salmon fillet topped with crispy red onions, creamy avocado & rocket dressed in a house made caper mayonnaise

September - BETTER THAN A MAC!

Barossa hamburger patty, crumbed chicken breast, tasty cheese, caramelised onions, crispy lettuce finished with a ‘Special burger sauce

2019 Previous Burgers of the month

January: PORTUGUESE CHICKEN

Portuguese inspired chicken breast, halloumi, tomato, crispy lettuce and finished with garlic aioli.

February - DYL'S PICKLE

Homemade hamburger patty, melted cheese, bacon, fresh diced onion, sliced pickles, tomato sauce and mustard on ciabatta roll

March - ONION RINGER

#FOOW’s famous onion rings, accompanied by a homemade hamburger patty, crispy bacon and cheese finished with aioli & barbeque sauce

April - LENTIL LOVER

House made lentil pattie with a curried whole egg mayonnaise, topped with fresh garden salad & served in a grilled ciabatta roll

May - TANGY TENTACLE

Four crispy calamari legs accompanied with fresh tomato, dry slaw & lemon zest mayo all in a toasted turkish roll

June - LOADED CHIP BUTTY

Buttered ciabatta roll loaded with our award winning traditional chips & you’re choice of Brown sauce (HP), Red sauce (Tomato), Gravy &/or Malt Vinegar

July - 'HALOU? IT'S ME'

3x crumbed Halloumi pieces w/ sautéed mushrooms, avocado, garden salad & tzatziki

August - CHICK CHICK BOOM!

Fried chicken breast tossed in a buffalo style hot sauce, topped w/ iceberg lettuce & house made coleslaw on a Turkish roll.

September - SHOWTIME WIENNER

Dagwood dog, French fries, tomato sauce with a crispy cola glazed bacon strip loaded into a toasted hot dog bun

October - SURF 'n' TURF

Chargrilled South Aussie steak, 3 Battered Prawns, Crispy bacon, lettuce, fresh tomato, Smokey chipotle egg mayo all in ciabatta roll

November - LIFE IS SWEET.... POTATO

2 Big sweet potato cakes w/ Garlic aioli, topped with house made grated apple n beet slaw & Flat leaf tabouli, All in a Turkish roll

December - DOUBLE DOWN

2 Barossa Beef Patty’s, Double Swiss Cheese, Double Bacon, Carmelised Onion, Shoestring Fries, Lettuce & Sweet Baby Ray’s BBQ Sauce

Customer Reviews