A new month brings an exciting new Burger of the month, Fish out of water presents:

Briskey Business

Pulled Smokey BBQ Brisket topped with Tasty cheese, Pickles, Crispy bacon, Red Onions, Iceberg lettuce & Sweet Baby Rays BBQ sauce all in a toasted ciabatta bun

Only $17.50!

Get it while it lasts!

Also available in

2023 Previous Burgers of the month

January: Schnit–A–Brick

150g Panko Crumbed Steak, Special Burger Sauce, Tasty cheese, Pineapple, Fried egg, Lettuce & Tomato

February : Cruisin’ For A Reuben

This American classic boasts multiple layers of thinly shaved Corned Beef, Sauerkraut, Double Swiss cheese & Thousand Island dressing all sandwiched between a toasted Rye bun

March: Briskey Business

Pulled Smokey BBQ Brisket topped with Tasty cheese, Pickles, Crispy bacon, Red Onions, Iceberg lettuce & Sweet Baby Rays BBQ sauce all in a toasted ciabatta bun

2022 Previous Burgers of the month

January: Nugg-A-Nator

6 signature FOOW battered chicken breast nuggets, Sweet chilli mayo, Tasty cheese, Crispy bacon, Iceberg lettuce built into freshly toasted ciabatta roll

February : That’s A Spicy Sausage

Chargrilled chorizo strips, smoked paprika aioli, crispy bacon, bocconcini cheese, roasted capsicum, red onion & lettuce stuffed into a toasted Turkish bun

March: Curry in a Hurry

Curry battered butterfish w/ Tzatziki, Red Onions, Cucumber & Sliced Tomato stacked in a toasted ciabatta bun

April: When Life Gives You Lemons

2 batter-fried chicken breast pieces, smothered in sticky house made lemon chicken sauce, topped with black sesame seeds & Dry slaw

May: Me So Prawny!!

Battered juicy prawns smothered in our housemade cocktail sauce topped with fresh tomato & lettuce all in a toasted Turkish bread roll 

June: Philly Cheesesteak

150g of juicy steak, melted provolone cheese, grilled onions & capsicum topped with creamy whole egg mayonnaise all in a toasted Turkish roll

July: Chris's Wafflin' On

Battered Chicken breast fillet, Fried egg, Crispy Bacon, Tasty Cheese, Fresh Rocket smothered in bbq sauce & maple syrup sandwiched in 2 toasted waffles

August - THE SPICY BOURBON BBQ

Chargrilled chicken breast marinated in Tennessee Bourbon spices, topped with tasty cheese, Bacon, Frank’s Crunchy fried onions, lettuce & BBQ sauce

September - The Big Kiev…I’m Excited!

Panko crumbed chicken breast, House-made salted garlic butter, Cheesy sauce, Crispy bacon & Iceburg lettuce in a toasted ciabatta roll

October - To Be Or Not To AB!

Marinated lamb strips, Salted Shoestring fries, Caramelised Onion, Tasty cheese, Tzatziki, BBQ Sauce & Crispy lettuce all in a toasted Turkish bun

November - Hail, Caesar Pleaser

Chargrilled chicken breast fillet, Crispy baked prosciutto, Shaved Parmesan Cheese, Fried runny egg, Iceberg Lettuce & Anchovy mayonnaise stacked into a toasted ciabatta bun

December - Pop it Like it's hot!

Hot Deep fried Jalapeño Poppers, Hamburger patty, Swiss cheese, Sriracha sauce, Aioli, Avocado & Iceberg Lettuce all in a toasted ciabatta bun

2021 Previous Burgers of the month

January: ISN'T BEEF LOVE-BRIE

Grilled sliced roast beef, fried sliced button mushrooms, creamy brie cheese, Smokey tomato relish, roasted capsicum, fresh rocket in a toasted Turkish roll

February: RUFF AS GUTS!

2 battered SA Tommy Ruff fillets, Crispy bacon, House-made sriracha mayo, fresh tomato & mixed lettuce served in a toasted ciabatta roll

March: AFC (Adelaide Fried Chicken)

FOOW secret herb & spice coated chicken breast fillet, topped with BBQ & ranch sauce, tasty cheese, crispy bacon, fresh tomato & iceberg lettuce served in a toasted ciabatta roll

April : PERI SHARK DO DO DO DO....

Battered Local Gummy Shark, topped with grilled halloumi, mixed lettuce & fresh tomato finished with a hot peri peri mayonnaise all in a toasted Turkish bread

May: Do The MAC-Arena & Cheese

Crumbed & fried house made Mac & cheese patty, Barossa hamburger, Melted tasty cheese, crispy bacon & mixed lettuce topped with bbq & aioli sauce

June: Go Ahead Maple My Day

Grilled chicken breast, Deep fried maple glazed bacon, Chargrilled pineapple & Cos lettuce leaves with a house-made maple whole egg mayonnaise all in a toasted seeded Turkish bread

July : Yellow Polka dot Zucchini

Battered chunky zucchini slices paired with Bulgarian feta, Crispy Bacon, Garden Salad, Tzatziki & Hummus all in a toasted ciabatta bun

August - Double Onion Ringer

Double Onion Ringer Barossa hamburger patty, BBQ Sauce, Melted tasty cheese, Double bacon, Double Onion rings & Garlic aioli sauce

September - The Dim To My Sim

2 Deep fried dim sims, Caramelised onions, Melted tasty cheese, Crispy bacon, Iceberg lettuce & Chunky tomato relish all in a toasted ciabatta bun

October - Sriracha Cha Cha burger

2 Battered chicken breast pieces, Honey Sriracha sauce, Red onions, Tasty cheese, Avocado, Fresh tomatoes & Crispy iceberg lettuce all in a garlic Sriracha bun

November - AUSSIE SATAY PAR-TAY

FOOW’s signature chargrilled chicken breast fillet covered in our house-made secret peanut butter sauce topped with fresh chilli, Red onions, cucumber & dry slaw

December - STICKY SITUATION

Barossa Hamburger Patty, 4 Fried mozzarella sticks, Crispy bacon, Tasty cheese, Garden salad & BBQ sauce stuffed into a toasted ciabatta roll

2020 Previous Burgers of the month

January: HONEY SOY MY CHICKEN

3 Pieces of battered chicken breast coated in our sticky honey soy sauce & sesame seeds. Topped w/ Asian slaw & fresh cucumber strips in a toasted Turkish roll

February: TACO TUESDAY BURGER

Taco seasoned beef patty, mild salsa, tzatziki, fresh tomato, avocado, crunchy corn chips & crispy lettuce all in a toasted ciabatta bun

March: PARMI OR PARMA BURGER?!

Chunky panko crumbed chicken breast topped with tomato Napoli sauce, bacon & melted tasty cheese, finished with traditional chips & iceburg lettuce

April: BAZZAMUNDI BURGER?!

Fresh grilled barramundi topped with a crispy garden salad dressed in a lemon pepper whole egg mayonnaise all in a toasted Turkish bread.

May: BURGER MY SKEWER

Hamburger patty w/ Teriyaki sauce, caramelised pineapple, crispy bacon, grilled red capsicum & onions with iceberg lettuce all stacked in a toasted ciabatta roll

June: GET IT INDIA!

House made pulled butter chicken breast, cucumber raita, fresh red onions & crispy lettuce all in a toasted ciabatta roll

Fresh chilli optional

July - HOLY SMOKES THAT'S CORNY

2 pieces of panko crumbed chicken, crispy bacon, home made corn & tomato salsa, lettuce & avocado finished with a smokey chipotle mayo

August - WHAT'S YOUR CAPER

Atlantic Salmon fillet topped with crispy red onions, creamy avocado & rocket dressed in a house made caper mayonnaise

September - BETTER THAN A MAC!

Barossa hamburger patty, crumbed chicken breast, tasty cheese, caramelised onions, crispy lettuce finished with a ‘Special burger sauce

October - FRIDAY NIGHT YIROS

Marinated Lamb strips, tzatziki, tasty cheese, fresh onions, tomato & lettuce packed into a toasted Turkish roll 

November - PULLED PIGGLY WIGGLY BURGER

Marinated pulled pork topped with Swiss cheese, house made coleslaw & Sweet Baby Rays BBQ sauce all in a toasted ciabatta bun

December - THAT'S A GOOD FRITT!

Barossa Hamburger patty topped with sweet bbq sauce, tasty cheese, FOOW signature battered pineapple fritter, red onion, crispy bacon, fresh tomato & lettuce

2019 Previous Burgers of the month

January: PORTUGUESE CHICKEN

Portuguese inspired chicken breast, halloumi, tomato, crispy lettuce and finished with garlic aioli.

February - DYL'S PICKLE

Homemade hamburger patty, melted cheese, bacon, fresh diced onion, sliced pickles, tomato sauce and mustard on ciabatta roll

March - ONION RINGER

#FOOW’s famous onion rings, accompanied by a homemade hamburger patty, crispy bacon and cheese finished with aioli & barbeque sauce

April - LENTIL LOVER

House made lentil pattie with a curried whole egg mayonnaise, topped with fresh garden salad & served in a grilled ciabatta roll

May - TANGY TENTACLE

Four crispy calamari legs accompanied with fresh tomato, dry slaw & lemon zest mayo all in a toasted turkish roll

June - LOADED CHIP BUTTY

Buttered ciabatta roll loaded with our award winning traditional chips & you’re choice of Brown sauce (HP), Red sauce (Tomato), Gravy &/or Malt Vinegar

July - 'HALOU? IT'S ME'

3x crumbed Halloumi pieces w/ sautéed mushrooms, avocado, garden salad & tzatziki

August - CHICK CHICK BOOM!

Fried chicken breast tossed in a buffalo style hot sauce, topped w/ iceberg lettuce & house made coleslaw on a Turkish roll.

September - SHOWTIME WIENNER

Dagwood dog, French fries, tomato sauce with a crispy cola glazed bacon strip loaded into a toasted hot dog bun

October - SURF 'n' TURF

Chargrilled South Aussie steak, 3 Battered Prawns, Crispy bacon, lettuce, fresh tomato, Smokey chipotle egg mayo all in ciabatta roll

November - LIFE IS SWEET.... POTATO

2 Big sweet potato cakes w/ Garlic aioli, topped with house made grated apple n beet slaw & Flat leaf tabouli, All in a Turkish roll

December - DOUBLE DOWN

2 Barossa Beef Patty’s, Double Swiss Cheese, Double Bacon, Carmelised Onion, Shoestring Fries, Lettuce & Sweet Baby Ray’s BBQ Sauce

Customer Reviews

"The food was amazing!"

The food was amazing! Fresh and delicious! If I could rate 6 stars I would!

Dean Symons

"Food delicious!"

Food delicious! The quality of the seafood is fantastic and fresh! The customer service from the manager was absolutely amazing. Definately will be back again, more than just a fish & chip shop! Thanks guys!

Shannon Beattie

"Excellent food and service."

Excellent food and service. Very friendly staff. Bought fish & chips from here and it was excellent. Will go back again for sure. They have a good selection of salads too. I enjoyed the roasted vegetables with my fish and chips.

Siva Kumaraguru

"No.1 fish and chips shop for my family."

Excellent fish and chips shop. Battered fish is very good quality, chips are so crispy and service is good. No.1 fish and chips shop for my family.

Jay Lee

"The fish is amazing! I take everyone who visits here."

The fish is amazing! I take everyone who visits here. The service is always super friendly too. One day I'll have a burger (they look ridiculously delicious), but not today. Fisherman's basket with calamari instead of scallops for me!!

Meggy Gyarados

"Andrew is back with a vengeance!"

Andrew is back with a vengeance! The original quality and food passion is back on the menu so get in there!!

Alpin Cameron

"Awesome place to eat."

Awesome place to eat. The salads are fantastic; no mayonnaise soaked coleslaw here and the variety of meals is amazing.

Myra Fallon

"Absolutely love this place!"

So good to have the original owners back at the helm. Absolutely love this place!

Peter Adams